1 tablespoon Kraft mayonnaise
1-8 oz. package Kraft Philadelphia Cream Cheese
3/4 container 8 oz. Breakstone Sour Cream
16 oz. salsa
Kraft Shredded Mexican Cheese
Mix mayonnaise, cream cheese, and sour cream until soft. Smooth mixture onto a large plate. Chop onions and peppers and put on top of mixture. Pour salsa on top and sprinkle with Mexican shredded cheese.