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Honey Garlic Spareribs RecipeTender bite-size ribs glazed with honey-garlic sauce.

3 lbs. pork spareribs
Garlic salt
1/2 cup honey
1/3 cup soy sauce
3 tablespoons cider vinegar
3-5 cloves garlic, minced
1/4 teaspoon pepper

Season spareribs with garlic salt; arrange in a 13″x9″x2″ baking dish. Cover with foil and bake at 350°F for 1 hour until tender; drain all liquid. Combine remaining ingredients in a saucepan and simmer 5 minutes. Drizzle honey mixture over spareribs and bake, uncovered, at 350°F for 20 minutes; baste every 10 minutes.

Makes about 20-24 appetizers