Date, Apricot & Almond BallsThese easy, no-bake bite-size snacks are vegan, gluten-free and packed with protein for a quick, and sweet, energy boost during your day.

Makes – 8-10 balls

Ingredients

1/2 cup raw almonds
1/2 cup pitted dates, chopped
1/4 cup dried apricots, chopped
1 tablespoon chia seeds
1 tablespoon unsweetened coconut flakes

Directions

Blend all ingredients in food processor until mix is finely chopped. Roll into balls. Store in an airtight container in the refrigerator.

 

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