Woodstock Foods started up more than 25 years ago in Providence, Rode Island in the U.S., in the belief that we need more trustworthy natural food sources.

Starting with a single product, their line is now more than 250-strong in ten categories; most of these are certified organic.

This month we’re featuring a variety of Woodstock wholesome condiments, with the grill in mind!        

Classic Yellow, Dijon and Stoneground Mustard; Kosher Dill Pickles, Whole or Sliced; Sweet and Jalapeno Relish; and Organic Original and Hickory Barbecue Sauce.

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