We’re spotlighting our old friend Woodstock Foods, who started up 50 years ago in the belief that we need more trustworthy natural food sources.
Starting with one product, their line, mostly certified organic is now more than 250-strong in ten categories.
This month, we’re featuring accouterments of the barbecue – for us the pinnacle of home cuisine, and one of the few forms of restorative recreation now within our reach.
Try Woodstock Organic Sweet Relish, Tomato Ketchup, Baby Kosher Dill Pickles, Sauerkraut, and Hickory and Original Barbecue Sauce.
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