Baked with heart and a little dash of sunshine.
For the month of April, we’re featuring Rudi’s Organic Breads, “baked on the bright side” in Boulder, Colorado, in small batches, using time-tested methods and no artificial ingredients. Rudi’s is very serious about their quality assurance and were one of the first to be part of the Official Organic Certification Programme in the U.S., which makes Rudi’s Organic Bakery veterans in their field. Does this translate across to improved flavour? Make your next sandwich with Rudi’s and see!
Visit Rudi’s website for Gluten-Free Recipes and Organic Recipes.
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