Here’s a timely feature on our shelves, while we prepare for our version of wintertime: Pacific Foods Soups and Broths, started up 25 years ago making better-tasting and more healthful foods the right way, not the easiest way.
Pacific Foods says they can’t change the world overnight, but every day, even the smallest improvement can make a world of difference.
Try Pacific Foods Organic Mushroom Broth, made with savory mushrooms, garlic and sea salt – perfect for sauces and soups.
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