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LOTUS FOODS -RICE-Monthly SEPT 2017

Rice is known worldwide and provides more than one fifth of the calories consumed globally by humans. It is one of the world’s ancient foods, dating back more than ten thousand years and it seems more popular than ever.

After visiting China and trying black rice for the first time, back in the Nineties, two intrepid travellers returned to the U.S. and started up Lotus Foods, specialising in exotic, heirloom rice and now they carry 12 kinds: all delicious and nutritious.

This month,we’re featuring Lotus Basmati and Jasmine Rice, White and Brown.