This is the time of year when, in most households, the dynamics of activity in the kitchen reach a crescendo: baking for the family, preparing feasts for guests, not to mention Thanksgiving and Christmas dinners!
All chefs great and small need spices and herbs to breathe life into the flavours at hand: seasonal turkey stuffing, gravies and sauces, apple pie – how ’bout spice cake?
We’re featuring Frontier Co-Op Organic Ground Cinnamon, Cloves, Ginger, Turmeric and Nutmeg, Rubbed Sage Leaf and Poultry Seasoning.
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