frontier-monthly-oct-2016-productsSince 1976, the Frontier Co-op has been bringing exciting flavours to the table; herbs and spices, familiar and exotic, produced organically and sustainably.

The results are good news for the environment and more robust essential oils in these natural seasonings.

We’re featuring Frontier Ground Organic Turmeric Root, a natural antibiotic and under study for even greater medical potential, and of course, found in virtually all curries; and Cinnamon, indispensable to our kitchen for sweet and savoury delights.

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