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Bionature-pasta-Monthly MAR 2018

Bionature-pasta-Monthly MAR 2018-pastaWe’re spotlighting an Organics company bringing good news for us who suffer gluten-intolerance; that eating gluten-free pasta will no longer be a sacrifice of flavour, texture and nutritional value.

Bionaturae make good on this promise by sourcing and ingeniously combining alternative ingredients – always bringing you the traditionally enjoyable pasta experience.

Try Bionaturae Organic Gluten-Free Fusilli, Spaghetti and Elbows; elegantly-shaped Rombi and Chiocciole pastas, and Vine-Ripened Hand-Picked Premium Italian Tomatoes.