Amy’s Kitchen is an independent organic food producer, a family business, who’ve been focusing on wholesome and flavourful foods for over thirty years — from their first pot pie right up to a million meals a day — and firmly believe in the importance of T.L.C. throughout the entire journey to the final outcome. 

This month we’re featuring Amy’s Organic Chunky Tomato Bisque low salt and regular, Tuscan Bean and Rice, Lentil and Vegetable, and Chunky Vegetable Soups — all of them dairy, gluten and lactose-free.

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